How it works
Blackhearts & Sparrows, a leading independent wine store, selects the best wine of the season, and delivers it to your door with tasting notes and a recipe from The Saturday Paper to match. All you have to do is:
Choose the sort of wine you like to drink
Choose how many bottles you’d like
Choose how often you want your wine delivered
Blackhearts & Sparrows, owned and operated by siblings Paul and Jessica Ghaie, is a Melbourne-based wine retailer with over 20 years experience.
These wines have been carefully tasted and curated with quality, approachability and food in mind. They are wines we enjoy drinking ourselves.
Your wine will be carefully packaged by the Blackhearts & Sparrows team, in flat six-pack boxes. Tasting notes and a recipe by Andrew McConnell, Annie Smithers or David Moyle (chefs and contributors to The Saturday Paper), will also be included.
$10 flat-rate, Australia-wide shipping
No lock in; freedom to pause, skip or cancel whenever you please
A different selection of seasonal wines with each delivery